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Small |
Regular |
| 松茸牛肉片 송이쇠고기볶음 |
BEEF WITH PINE MUSHROON |
￦48,000 |
￦60,000 |
| 廬筍牛肉 아스파라쇠고기 |
BRAISED BEEF W/ASPARAGUS |
￦35,000 |
￦45,000 |
| 悤爆牛肉 대파쇠고기 |
BRAISED MALA BEEF & WELSH ONION |
￦32,000 |
￦40,000 |
| 호油牛肉片 호유우육편 |
SAUTEED BEEF IN OYSTER SAUCE |
￦32,000 |
￦40,000 |
| 芥蘭牛肉 브로콜리쇠고기볶음 |
SAUTEED BEEF & BROCCOLI |
￦28,000 |
￦40,000 |
| 辣椒牛肉 라조우육 |
BEEF WITH RED PEPPER |
￦28,000 |
￦35,000 |
| 家常牛肉絲 가상우육사 |
BRAISED SHREDDED BEEF W/HOT SAUCE |
￦28,000 |
￦35,000 |
| 京醬牛肉絲 경장우육사 |
SAUTEED BEEF IN BEAN PASTE SAUCE |
￦28,000 |
￦35,000 |
| 靑椒牛肉絲 고추잡채 |
SAUTEED SHREDDED BEEF WITH GREEN PEPPER |
￦28,000 |
￦35,000 |
| 陳皮牛肉 진피우육 |
BRAISED BEEF IN ORANGE SAUCE |
￦28,000 |
￦35,000 |
| 乾烹牛肉 깐풍우육 |
BEEF WITH GARLIC SAUCE |
￦28,000 |
￦35,000 |
| 糖醋牛肉 탕수우육 |
SWEET AND SOUR BEEF |
￦24,000 |
￦30,000 |
| 炸牛肉 쇠고기튀김 |
FRIED BEEF |
￦24,000 |
￦30,000 |
| 炒牛肉 쇠고기잡채 |
CHOP-SUEY |
￦24,000 |
￦30,000 |
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